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At World Wrapps, our nutritional values go beyond just calories and fat. We know our guests care about sauces made with no preservatives, smoothies made with whole fruit and fresh - never frozen - salmon, chicken and steak. We use organic tofu, whole grain brown rice, and freshly steam our vegetables to lock in all those great vitamins and minerals, or just serve them raw as nature intended. Our gourmet tortillas are made locally and de livered fresh up to four times a week. All our specialty sauces (21 in all!) are made in-house using our very own World Wrapps’ recipes; they don’t come from a bottle, can or other outside supplier. And they are made while being overseen personally by our own Executive Chef to ensure the utmost quality.
It goes without saying that you will never find a heat lamp, microwave, and especially never a deep fryer, in any of our restaurants. For those of you with special diet concerns, we have included our basic nutritional information below. Remember, these values can change with different producers and suppliers and should be used as a guideline only.
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